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Yogourmet Yogurt Starter

Yogourmet yogurt starter is meticulously manufactured and scientifically balanced to ensure that you make a smooth, creamy and great tasting yogurt every time. The starter, when used with the Yogourmet Multi yogurt maker, produces delicious yogurt in only 4 1/2 hours. Yogourmet yogurt starter is packed in sealed, double-layered envelopes for long-lasting quality.

• No refrigeration needed.
• Each box contains three - 10 gram envelopes. Each envelope makes 2 quarts of yogurt.

Directions:
use 5 g of starter per litre or quart of milk.

1. Heat one litre or quart of milk to 180 degrees F or bring to th e the boiling point. Cool to 73-77 Degrees F

2. Dissolve 5g of culture in a small amount of the cooled milk in a cup. Pour back into the liter or quart and mix well.

3. Incubate your Yogurt maker for 12-15 hours, or until the yogurt has reached the desired firmness.

4. refrigerate to stop the process

To purchase the Yogurt Starter for only $4.99, click here